Vegan Delights: Interview with Chef Fran Costigan
Fran Costigan is a renowned pastry chef who is internationally renowned as the authority on vegan desserts. Trained at the New York Restaurant School and Natural Gourmet Institute, Fran was a chef in both traditional and vegan pastry kitchens before moving into teaching over twenty years ago. As the author of Vegan Chocolate: Unapologetically Luscious […]
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