Penganan Gula Enau pride of three generations
KUALA LUMPUR: Dodol, or better known as penganan by the Negri Sembilan community is a Hari Raya staple food, often served to family members, friends and guests.
© New Straits Times Press (M) BhdKUALA LUMPUR: Dodol, or better known as penganan by the Negri Sembilan community is a Hari Raya staple food, often served to family members, friends and guests.
© New Straits Times Press (M) Bhd