San Anselmo’s Madcap honored with Michelin star again
San Anselmo’s Madcap, owned by San Anselmo resident Ron Siegel, was recognized again for this year’s Michelin Guide. The intimate restaurant, which offers seasonal tasting menus, received one star. It was the only Marin restaurant to be honored this year.
Marin resident Giancarlo Paterlini was also awarded two stars for Acquerello in San Francisco.
The Michelin stars were awarded Tuesday to California restaurants, with 11 of the Bay Area’s top-tier restaurants judged as performing at their three-star or two-star level. The ceremony took place inside the Chabot planetarium in Oakland.
Here’s the star-studded list:
THREE STARS (Exceptional cuisine, worth a special journey)
Atelier Crenn, San Francisco
Benu, San Francisco
The French Laundry, Yountville
Quince, San Francisco
SingleThread, Healdsburg
TWO STARS (Excellent cuisine, worth a detour)
Acquerello, San Francisco
Birdsong, San Francisco
Californios, San Francisco
Commis, Oakland
Lazy Bear, San Francisco
Saison, San Francisco
ONE STAR (A very good restaurant in its category)
Angler SF, San Francisco
Aphotic, San Francisco (new)
Auberge du Soleil, Rutherford
Auro, Calistoga (new)
Avery, San Francisco
Barndiva, Healdsburg
Chez TJ, Mountain View
Cyrus, Geyserville
Gary Danko, San Francisco
Kenzo, Napa
Kin Khao, San Francisco
Le Comptoir at Bar Crenn, San Francisco
Madcap, San Anselmo
Mister Jiu’s, San Francisco
Nari, San Francisco (new)
Niku Steakhouse, San Francisco
Nisei, San Francisco
O’ by Claude Le Tohic, San Francisco
Osito, San Francisco
Plumed Horse, Saratoga
Press, St. Helena
The Progress, San Francisco
Protégé, Palo Alto
San Ho Won, San Francisco
Selby’s, Atherton/Redwood City
The Shota, San Francisco
Sons & Daughters, San Francisco
Sorrel, San Francisco
Ssal, San Francisco
State Bird Provisions, San Francisco
Sushi Shin, Redwood City
Sushi Yoshizumi, San Mateo
Village Pub, Woodside
Wakuriya, San Mateo