Sweet Potato Dump Cake
Ingredients
2 (15 ounce) cans sweet potatoes in light syrup, drained
1/2 cup salted butter, melted
1 (14-ounce) can sweetened condensed milk
1 tablespoon vanilla extract
1 tablespoon pumpkin pie spice
1 package (2 layer) spice cake mix or yellow cake mix
1/2 cup salted butter, cold, cut into small pieces
1/2 cup chopped pecans (optional)
whipped cream or vanilla ice cream, to serve, if desired
Directions
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