HomeVegetable RecipesPan roasted Carrot Recipeby: Gerhild Fulson / Cookbook Author, Blogger, German Oma!Oma's Amazon ShopThis post may contain affiliate links, whichmeans I’ll receive a commission if you purchase through my links, at no extracost to you. Please readfull disclosurefor more information.Oma'sbest carrot recipeis one of the quick easy vegetarian recipes that are part of a traditional German meal, vegetarian or not. The carrot goes by various names in Germany: Mohrrübe, Möhre, Karotte, and Wurzel.Pan roasting is one of the ways I love making them. Why? Because it's one of the ways my Mutti used to make them and the way I loved them most. I'll often use baby carrots for this, because that makes this dish so quick.What about using baby carrots?There are many views on using baby carrots. Most think that ALL are made using chemicals in the peeling process. However, that's not the case. Just make sure you're using organic (if that's important to you) baby carrots and you'll be f...
