717 Shares Jump to Recipe Jump to Video Print RecipeThe next best thing since sliced fudge! Homemade Scottish tablet is a simple recipe with only 4 ingredients. Golden crumbly goodness, learn how to make this traditional sweet today.In This Post You’ll LearnWhy We Love ThisWhat is Scottish Tablet?What You’ll NeedHow to Make Scottish TabletWandercook’s TipsFAQsVariationsWhy We Love ThisScottish Tablet is theultimate old fashioned treat for sweet-tooths.It has a deliciously crumbly, sugary texture that is100% moreishand we are 100% okay with that.As it’s so long lasting, it makes a great edible gift. Whether it’s for Christmas or as wedding favours, they can be sure to sweeten things up!Related: Caramilk Christmas Slice / Scottish Square Sausage What’s all this talk about the “soft ball stage”?When cooking candy or sweets, there are different temperature points which change the structure at the end of the cooking stage. Soft ball stage is when your tablet mixture heats to 116˚C / 240˚F o...
