Jump to Recipe Jump to VideoHave you ever had a jam that was made from meat? Me neither. This is the reason why Gordon Ramsay’s bacon jam toast recipe intrigued me. I was like, bacon jam! What? His recipe includes unique ingredients too. You’ll find freshly brewed coffee and maple syrup on the list, along with brown sugar and red pepper flakes. If this didn’t surprise you, then add shallots and onions to the mix as well.What caught me off guard the most was how all these flavors that you least expect to blend go together so well. The pinch of red pepper flakes adds the right amount of hot notes to the jam. The coffee comes with its bitterness and the maple syrup and brown sugar are, of course, for the sweetness. The bacon adds a rich taste to the jam and is the star of the show.The part I liked the most is that you can cook everything in bacon fat. This gives the jam the extra richness and flavor of the bacon. The recipe is also pretty simple. What's In The PostOther Gordon Ramsay Reci...
