Last Updated on August 28, 2023Just because you can’t have gluten doesn’t mean you need to miss out on the fun and deeply satisfying experience of baking homemade sourdough bread. Do you want to know a little secret? Not only is it possible to make delicious gluten-free sourdough, but the process of making gluten-free sourdough bread is actually exponentially easier than classic sourdough! Yep. You read that right. Making gluten-free sourdough bread takes less time, steps, fuss, and skills than its wheaty counterpart. The news just keeps getting better, right?Read along to learn how to make your own gluten-free sourdough bread at home. We’ll go through the process step-by-step. I will admit that we are not gluten-free in this household and do thoroughly enjoy wheat sourdough! However, I felt like a meany, teasing you all with photos of our crusty gluten loaves… So over the last few months we’ve been working on tweaking and perfecting this gluten-free sourdough bread recipe for you all....
