From the heart of New York City to my own kitchen, the Raspberry Swirl Cheesecake has always been a timeless dessert. While the classic New York Cheesecake is the original, the Raspberry Swirl version puts an exquisite fruity twist on it that I personally can’t resist.The Raspberry Swirl Cheesecake recipe I’m about to share with you is not overly complicated, and any home cook should be able to take it on with confidence.Despite being a simple dessert, it manages to perfectly balance the richness of cream cheese with the freshness of raspberries, creating a symphony of flavours in each bite.The history of cheesecake is a fascinating one. It dates back to Ancient Greece and was even served to athletes during the first Olympic games! However, it was the Americans who perfected it, adding cream cheese to the mix and transforming it into the cheesecake we know and love today.The New York-style cheesecake, which is what our Raspberry Swirl Cheesecake is based on, became popular in the 1900s...
