What if I told you that the more dumpling you eat on Lunar New Year, the more money you make in the new year?In my culture, dumpling are a traditional lucky dish that symbolizes wealth.Wrapping Dumpling on Lunar New Year is a family tradition passed down from my great-grandma, and now I am passing our traditions to you.In this blog post, you can find 3 of my favorite fail-proof dumpling recipes that you need to try!Regardless of which dumpling recipe you choose to make, here are 3 CRUCIAL tips for the perfect dumpling every single time.1. Hand Chopped Chicken and Pork makes a world of difference.I know it takes an extra 7-8 minutes but trust me, it is worth it! Versus store-bought ground chicken, the chicken doesn’t get mushy and is chewy and extra juicy.You also have complete control of the fat and meat ratio. I love using skinless chicken thighs, but you can also use chicken breast if you are trying to be healthy.2. ALWAYS pull out the excess water from the Cabbage.You want CRUNCHY C...
