Jump to Recipe Jump to Video Print RecipeGo to a Japanese restaurant, and you are bound to enjoy shrimp and vegetables fried in tempura batter. There is nothing better than biting into the crispy texture of tender vegetables. This recipe will have you loving how easy it is to make crispy tempura vegetables any night of the week. This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases.Table of ContentsJapanese TempuraHomemade Tempura BatterWhat Makes This Homemade Tempura Batter So GoodWhy You Are Going To Love This Tempura Batter MixIngredients for Tempura BatterHow to Make Tempura BatterWhat do you need to deep fry?What should you dip into tempura batter?How to Make Japanese TempuraWhat should you serve tempura vegetables with?How to Store Leftover TempuraHow to Reheat Tempura for the Best Results Love Japanese food? Try these favorite recipesBest Chinese Food RecipesTempura BatterJapanese TempuraTempura is most often served in Japanese restaurants...
