Learn how to make a quick bread classic with this homemade beer bread recipe. Using just 6 ingredients and one mixing bowl, this rustic loaf is easy to make for game day or a cozy snack.Back in college (more years ago than I care to admit!), one of the first breads I made in my tiny apartment kitchen was Beer Bread. It was an easy recipe that didn’t require proofing or kneading, and my friends always devoured it.With its lightly-sweet flavor and buttery, craggy crust, beer bread is a classic loaf. I keep the recipe in my back pocket for when I need a fuss-free and delicious bread for snacking or casual entertaining. What You’ll Need From the PantryWith only 6 ingredients, Beer Bread is one of the simplest breads you can make. You’ll need all-purpose flour, baking powder, table salt, sugar, beer, and melted butter. That’s it!What Kind of Beer Is Best for Beer Bread?The type of beer you use is entirely up to your personal preferences and how much you want to taste it in the baked loaf. M...
