This post was most recently updated on January 31st, 2022Nothing beats a thick slab of homemade jelly on a well made peanut butter and jelly sandwich. But that’s all ruined if the jelly isn’t set enough. Luckily, if you make a runny batch of jam or jelly, you can fix it. Here are a few tips to help you reclaim your jam with these great tips on how to fix jelly that didn’t set. Please read: This information is provided for educational purposes only and is not intended to treat, diagnose or prevent any disease. We encourage you to make your own health care decisions in partnership with a qualified health care professional.This post contains affiliate links, this means at no extra cost to you, we make a commission from sales. Please read our Disclosure Statement Jam vs Jelly what is the difference?A jam is made with the whole fruit (minus the bits you don’t eat like stones and stalks).A jelly is made with the juice of a fruit with the pulp removed. Some recipes call for boiling all the in...
