Related Links CUESA taking over operation of Jack London Square's Sunday farmers' market The Mission is getting an upscale food market: Foodhall It’s been more than two years since news broke that star Peruvian chef Carlos Altamirano’s was planning to open Chicharon in a kiosk space as part of the Emeryville Public Market revamp. Since then, it’s been mostly radio silence, which in the restaurant world, is generally a bad sign. Not this time, says Mark Stefan, co-founder of City Center Realty Partners, which is spearheading the updated new marketplace development. “In this case, no news was good news,” he says. “We’re working on an even bigger concept.” Carlos Altamirano,
