By Gretchen McKay, Pittsburgh Post-Gazette PITTSBURGH — Thiago Leite has a simple philosophy when it comes to making cocktails, and it applies whether you’re hosting a fancy dinner party for friends or simply curling up on the couch for a quiet night with your partner and Netflix. Related Articles 3 dead rodents, hundreds of rodent droppings (including in frying pan): 11 South Florida restaurants shut See how West Palm Beach restaurants are transforming parking spots into ‘parklet’ patios The many ways that baking is winter therapy. With a delicious ending Hopelessly devoted to cookies? Try this spiced take on classic oatmeal The Year in Food: Check out the 10 South Florida...
