Raw oysters, open cuts and beach visits: Florida’s latest ‘flesh-eating’ bacteria deaths raise concerns for people heading outdoors — how to avoid Vibrio infection

Florida has recorded four Vibrio vulnificus deaths this year, with cases typically increasing during warmer months. This bacterium, known as flesh-eating, primarily affects individuals with underlying health conditions. Exposure occurs through eating raw shellfish or contact with seawater via open wounds. Simple precautions like cooking shellfish and protecting cuts significantly reduce infection risks. Prompt medical attention is crucial for any concerning symptoms after exposure.